Wonton Soup with Bok Choy

EPICURIOUS
18Ingredients
8Hours
1340Calories

Ingredients

US|METRIC
  • 2 pounds pork ribs (country-style, meaty)
  • 2 pounds chicken thighs (legs, and wings)
  • 4 scallions (coarsely chopped)
  • 1 piece peeled fresh ginger (chopped)
  • 12 cups water
  • 1 1/2 pounds bok choy (leaves halved lengthwise, then stalks and leaves thinly sliced crosswise)
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon white pepper
  • 1/2 pound ground pork (not lean)
  • 1 large egg yolk
  • 2 scallions (finely chopped)
  • 1 piece peeled fresh ginger (finely chopped)
  • 1 tablespoon soy sauce
  • 1 teaspoon rice vinegar (not seasoned)
  • 1/2 teaspoon sesame oil (Asian)
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 30 wonton wrappers (thawed if frozen)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1340Calories
    Sodium92% DV2210mg
    Fat108% DV70g
    Protein145% DV74g
    Carbs32% DV97g
    Fiber20% DV5g
    Calories1340Calories from Fat630
    % DAILY VALUE
    Total Fat70g108%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol325mg108%
    Sodium2210mg92%
    Potassium1240mg35%
    Protein74g145%
    Calories from Fat630
    % DAILY VALUE
    Total Carbohydrate97g32%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A110%
    Vitamin C100%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop