Wok Stir-Fried Chicken with Veggies and Cashew Recipe | Yummly

Wok stir-fried Chicken with veggies and cashew

BLONDELISH(3)
Yvonne M.: "Great Loved it! Fixed it in my old wok fun to cut…" Read More
8Ingredients
25Minutes
430Calories
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Ingredients

US|METRIC
  • 3 pepper (different colours)
  • 2 zucchini
  • 150 grams cashew nuts (fried)
  • 350 grams chicken breasts
  • 1 tablespoon garlic flakes
  • 1 tablespoon chili flakes
  • sea salt
  • 3 tablespoons olive oil
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    NutritionView More

    430Calories
    Sodium13% DV310mg
    Fat46% DV30g
    Protein53% DV27g
    Carbs6% DV17g
    Fiber12% DV3g
    Calories430Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium310mg13%
    Potassium880mg25%
    Protein27g53%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A15%
    Vitamin C35%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Yvonne M. 2 years ago
    Great Loved it! Fixed it in my old wok fun to cut up veggies together.Have more to make tomorrow.
    Voicu 3 years ago
    It turn out well. Super easy to do. I added also broccoli and a little bit of teriyaki sauce
    Sam 3 years ago
    would like to have more of an option for easy recipes with less ingredients. More for beginners would be more than helpful.

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