Wok-Fried Chicken and Lemongrass Recipe | Yummly

Wok-fried Chicken And Lemongrass

GOODFOOD
10Ingredients
30Minutes
310Calories

Ingredients

US|METRIC
  • 1 tablespoon fish sauce
  • 3 teaspoons palm sugar (grated, jaggery)
  • 1 tablespoon peanut oil
  • 2 teaspoons sesame oil
  • 800 grams boneless, skinless chicken breasts (1 lb 12 oz, cut into strips)
  • 1 1/2 tablespoons fresh ginger (grated)
  • 2 tablespoons lemongrass (finely chopped, white part only)
  • 2 garlic cloves (finely chopped)
  • 2 tablespoons coriander (cilantro leaves)
  • 2 limes (cut into wedges)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    310Calories
    Sodium24% DV580mg
    Fat18% DV12g
    Protein84% DV43g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories310Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol130mg43%
    Sodium580mg24%
    Potassium840mg24%
    Protein43g84%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A2%
    Vitamin C30%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop