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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour (all-purpose)
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup cocoa
- 1 cup sugar
- 3/4 cup vegetable oil
- 1 large egg
- 3/4 cup milk
- 1 tsp. vanilla extract
- 1 cup unsalted butter (softened)
- 1/2 tsp. vanilla extract
- 1 3/4 cups powdered sugar
- 1 Tbsp. heavy whipping cream
- food coloring
- Orange
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat34g170% |
| Trans Fat1g |
| Cholesterol185mg62% |
| Sodium420mg18% |
| Potassium430mg12% |
| Protein10g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber7g28% |
| Sugars105g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kristin Leaning 7 years ago
I was able to recreate these super cute witch hat cupcakes. They look amazing but mine tasted dry ;-( The directions said to cook for 20/25 min and I pulled mine out at 20 min so I don't think I over baked. Oh well!!! The flavor is really good. I made these with my 5 year old daughter and she had a blast building the hats:-)