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Ingredients
US|METRIC
5 SERVINGS
- 1 cup daikon radish (sliced)
- 1/4 cup red radishes (sliced)
- 1 cup savoy cabbage (thinly sliced)
- 1/2 cup water chestnuts (sliced)
- 1/2 cup carrots (sliced)
- 1 green onion (large, scallion, finely sliced)
- 1/2 tsp. fresh ginger (grated)
- 1 tsp. sesame oil
- 1/4 cup vegetable oil
- 1 Tbsp. rice vinegar
- 1 Tbsp. honey
- 1 tsp. low sodium soy sauce
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium210mg9% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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