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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup diced onion
- 1 tsp. olive oil
- kosher salt
- black pepper
- 1 tsp. fresh rosemary (minced, divided)
- 1/2 tsp. orange zest (minced)
- 1/2 cup sorghum (dry pearled, such as NuLife Market, faro, or barley)
- 1 cup low sodium broth (choice, or water)
- 1/4 cup sun dried tomatoes (chopped)
- 2 Tbsp. chopped walnuts (toasted)
- 3 oz. mushrooms (shiitakes, stemmed and cut into ½-inch-thick slices)
- 1 tsp. olive oil
- 4 cups turnip greens (roughly chopped, 4 ounces)
- 1 clove garlic (chopped)
- 2 fried eggs (–4 over-easy)
- 1/2 avocado (thinly sliced)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1140mg48% |
| Potassium1200mg34% |
| Protein18g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A180% |
| Vitamin C90% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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