Wingko Babat Cake ( Wingko Babat ) Indonesian Recipes

INDONESIAN ORIGINAL RECIPES
5Ingredients
40Minutes
840Calories

Ingredients

US|METRIC
  • 500 grams glutinous rice flour (Tepung Ketan)
  • 3 eggs (separated)
  • 3 cups desiccated coconut
  • 2 cups sugar (castor)
  • vanilla essence
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    NutritionView More

    840Calories
    Sodium3% DV75mg
    Fat66% DV43g
    Protein18% DV9g
    Carbs38% DV115g
    Fiber40% DV10g
    Calories840Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat35g175%
    Trans Fat
    Cholesterol160mg53%
    Sodium75mg3%
    Potassium380mg11%
    Protein9g18%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate115g38%
    Dietary Fiber10g40%
    Sugars105g210%
    Vitamin A4%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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