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Wine Braised Lamb Shanks
DE'S HOME STYLE FOOD CRAFTING14Ingredients
28Hours
200Calories
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Ingredients
US|METRIC
8 SERVINGS
- lamb shanks (American, 4 large or 6 small - approximately 6.5 lbs in weight, about $36.)
- 1 lb. baby-cut carrots (pack of organic, cut smaller or left whole)
- 16 oz. sliced mushrooms (pack of)
- 3 onions (medium, cut in large chunks)
- 1 garlic cloves (small pack of fresh, about 6 to 8)
- 8 oz. sliced mushrooms
- 1 Tbsp. butter
- 1 Tbsp. crushed garlic
- fresh rosemary
- fresh thyme
- 2 bay leaves
- 3 cups cabernet sauvignon (a small glass short of empty 750 ml bottle.)
- 28 oz. diced tomatoes (can of small, spoon the tomatoes out in a slotted spoon.)
- 28 oz. broth
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium690mg29% |
| Potassium890mg25% |
| Protein9g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A180% |
| Vitamin C35% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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