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Wilted Spinach with Walnuts and Goat Cheese
POET IN THE PANTRY6Ingredients
8Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup walnut halves
- 1 Tbsp. extra-virgin olive oil
- 3 cloves garlic (minced)
- 10 oz. baby spinach (fresh)
- 1 Tbsp. fresh lemon juice
- 1/4 cup crumbled goat cheese (chèvre)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium105mg4% |
| Potassium470mg13% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A140% |
| Vitamin C35% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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