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Wilted Spinach Salad with Pancetta Lardons and Warm Vinaigrette
WILLIAMS-SONOMA15Ingredients
25Minutes
130Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 lb. pancetta (cut into 1/4-inch dice)
- vegetable oil (as needed)
- 1 lemon
- 2 Tbsp. shallot (finely chopped)
- 2 Tbsp. balsamic vinegar
- 2 Tbsp. fresh lemon juice
- 1/4 tsp. Dijon mustard
- kosher salt
- freshly ground pepper
- 10 oz. spinach
- 1/2 cup sliced almonds (toasted)
- 1/4 cup apricots (dried Turkish, julienned)
- 1/4 cup dried cranberries
- 1/4 cup red onion (thinly sliced)
- ricotta salata cheese (Shaved, for serving)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol15mg5% |
Sodium490mg20% |
Potassium570mg16% |
Protein9g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A80% |
Vitamin C45% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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