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Wild Salmon with Lemon Dill Sauce (Autoimmune Paleo Recipe)
PALEO SPIRIT7Ingredients
40Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. wild salmon (I used sockeye)
- 1 lemon (about a tablespoon)
- 2 Tbsp. ghee
- 1 Tbsp. fresh dill (chopped)
- 1 lemon
- salt
- pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium270mg11% |
| Potassium940mg27% |
| Protein35g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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