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Kimberlyn Dennis Smith: "Amazing! This dish is a new family favorite and I…" Read More
10Ingredients
75Minutes
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 1 shallot (finely chopped, 1/4 cup)
- 1 cup wild rice
- 3 cups store bought low sodium chicken stock (or homemade)
- 1/2 cup pecans
- 1/4 cup dried cranberries
- 1/4 cup golden raisins (coarsely chopped)
- 2 Tbsp. fresh flat leaf parsley (chopped)
- freshly ground pepper
- coarse salt
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium135mg6% |
| Potassium290mg8% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kimberlyn Dennis Smith 5 years ago
Amazing! This dish is a new family favorite and I make it for Thanksgiving and Christmas. Sooooo yummy!