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Wild Mushroom Chicken Skillet Pot Pie
THE KITCHEN PAPER13Ingredients
70Minutes
430Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 Tbsp. butter (divided)
- 1 onion (cut to ¼" half-rings)
- 2 carrots (minced)
- 2 stalks celery (minced)
- 2 cups chanterelles (chopped)
- 1/4 cup flour
- 3 cups chicken broth (heated, hot but not boiling)
- 2 cups cooked chicken (shredded)
- salt
- pepper
- 2 cups kale (chopped)
- 1/2 cup half & half
- 1 sheet puff pastry (Grand Central Bakery)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol60mg20% |
Sodium340mg14% |
Potassium460mg13% |
Protein17g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A100% |
Vitamin C25% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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