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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 50 grams butter (or Margarine)
- 1 onion (small, chopped)
- 280 grams arborio rice
- 300 mL white wine
- 50 grams Parmesan (or a vegetarian/vegan alternative)
- 1 handful wild garlic (*, chopped)
- 12 spears asparagus
- 1/4 tsp. sea salt
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium430mg18% |
| Potassium330mg9% |
| Protein12g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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