Wild Garlic Pesto

TIN AND THYME
4Ingredients
5Minutes
560Calories

Ingredients

US|METRIC
  • 150 grams wild garlic leaves (well washed and dried)
  • 100 grams pine nuts (or blanched almonds)
  • 100 grams vegetarian Parmesan (type cheese or a good cheddar cheese)
  • 125 milliliters extra-virgin olive oil (plus a little bit more to pour over the top)
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    NutritionView More

    560Calories
    Sodium0% DV0mg
    Fat94% DV61g
    Protein10% DV5g
    Carbs1% DV4g
    Fiber4% DV1g
    Calories560Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium200mg6%
    Protein5g10%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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