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Wild Blackcurrant Chocolate Cookies
COOKING ON THE WEEKENDS13Ingredients
88Minutes
160Calories
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Ingredients
US|METRIC
36 SERVINGS
- 1/4 cup blackcurrant tea (loose, wild, toasted and ground)
- 2 1/8 cups all purpose flour
- 1/4 tsp. baking soda
- 1/8 cup cocoa powder (I like Scharffen Berger)
- 3 Tbsp. heavy cream
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1/2 cup light brown sugar
- 1 Tbsp. molasses
- 1 Tbsp. vanilla extract
- 1 large egg
- 2 cups chocolate chunks (milk, or chips)
- 1 cup dried currants
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium15mg1% |
| Potassium75mg2% |
| Protein1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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