Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Wholesome Vegan Lentil, Mushroom & Kale Lasagna
THE FULL HELPING14Ingredients
75Minutes
480Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil (substitute a few tablespoons water or broth)
- 1 yellow onion (or white, chopped)
- 3 cloves garlic (minced)
- 8 oz. baby bella (chopped button, or portobello mushrooms, about 1 1/2 cups)
- 28 oz. diced tomatoes
- 15 oz. tomato sauce (or 2 8-ounce cans, no salt added if you can find it, if not, you can reduce the salt in the recipe)
- 1 Tbsp. Italian seasoning (or 2 teaspoons dried oregano and 1 teaspoon dried thyme)
- 1/2 tsp. salt (1/4 teaspoon if you can't find no-salt-added tomato sauce)
- 1 cup red lentils
- 1 cup water
- freshly ground black pepper (to taste)
- 1 bunch lacinato kale (tough stems removed, washed and chopped, substitute curly kale)
- 12 lasagna noodles (about 1 10-ounce box, though you may not use all of it—any kind of lasagna noodle you like)
- 1 1/2 cups mozzarella cheese (shredded vegan, optional—see note)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium1020mg43% |
Potassium1610mg46% |
Protein28g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber22g88% |
Sugars19g |
Vitamin A60% |
Vitamin C50% |
Calcium30% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes