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Wholesome Ginger Crunch
BAKING MAKES THINGS BETTER12Ingredients
40Minutes
1290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams butter
- 2 Tbsp. golden syrup
- 3/4 cup brown sugar (I used Billingtons Light Muscovado)
- 1 cup coconut
- 1 1/2 cups rolled oats
- 1 cup flour
- 1 1/2 tsp. baking powder
- 2 tsp. ground ginger
- 150 grams butter
- 2 1/2 cups icing sugar (add 2 cups and continue to add by the tablespoon until you have the desired colour/consistency)
- 2 Tbsp. golden syrup
- 1 1/2 Tbsp. ground ginger
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium660mg28% |
| Potassium310mg9% |
| Protein9g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate164g55% |
| Dietary Fiber6g24% |
| Sugars106g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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