Wholemeal No Knead Bread

CULINARY TRAVELS
6Ingredients
22Hours
140Calories

Ingredients

US|METRIC
  • 300 grams bread flour
  • 100 grams wholemeal flour
  • 8 grams salt
  • 7 grams fast-acting yeast (sachet)
  • 300 milliliters water (cool)
  • cornmeal (wheatbran, or flour for dusting)
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    NutritionView More

    140Calories
    Sodium13% DV310mg
    Fat2% DV1g
    Protein10% DV5g
    Carbs10% DV29g
    Fiber8% DV2g
    Calories140Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium75mg2%
    Protein5g10%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber2g8%
    Sugars0%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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