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Wholemeal Clotted Cream Shortbread with Chestnut Flour and Cinnamon
TIN AND THYME6Ingredients
55Minutes
40Calories
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Ingredients
US|METRIC
60 SERVINGS
- 125 grams salted butter (I used Rodda's - softened)
- 80 grams clotted cream (I used Rodda's)
- 100 grams golden caster sugar
- 1 tsp. ground cinnamon
- 275 grams wholemeal flour (golden, or half wholemeal half plain)
- icing sugar (for sprinkling, optional)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium15mg1% |
| Potassium20mg1% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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