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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. tilapia
- 1 sweet potato (large)
- 1/2 tsp. salt
- 1/2 tsp. smoked paprika
- 1/2 tsp. black pepper
- 1 sweet potato (small)
- 1/4 cup cilantro (chopped)
- 1/4 cup bell pepper (diced)
- 1 garlic clove (minced)
- 1 celery stalk (chopped)
- 1 Tbsp. lemon juice
- 1/4 cup ranch (Whole30-compliant)
- 1 mango (diced)
- 1 jalapeño (deseeded and diced)
- 1 cup pineapple (diced)
- 1/4 cup red onion (diced)
- 1/4 cup cilantro (chopped)
- 1/4 cup red bell pepper (diced)
- 1 tsp. cumin
- 1/4 tsp. salt
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium670mg28% |
| Potassium800mg23% |
| Protein26g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars16g |
| Vitamin A210% |
| Vitamin C100% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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