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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. ghee
- 1 yellow onion (large, diced)
- 3 bell peppers (large, I like to use red, yellow & orange julienned)
- 1 pinch kosher salt (big)
- 8 garlic cloves (minced)
- 1 1/2 lb. ground beef (grass-fed)
- 2 Tbsp. chili powder
- 1 1/2 Tbsp. cumin
- 2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1 tsp. paprika
- 1 tsp. red pepper flakes
- 2 tsp. smoked paprika
- 1 tsp. onion powder
- 1 tsp. oregano
- 28 oz. diced tomatoes (fire roasted)
- 24 oz. bone broth (or low sodium chicken broth)
- 1 cup coconut cream (split in two)
- 8 oz. diced green chilies
- jalapenos
- green onions
- avocado
- cilantro
- lime
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat29g145% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium2010mg84% |
| Potassium2150mg61% |
| Protein45g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber12g48% |
| Sugars13g |
| Vitamin A100% |
| Vitamin C250% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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