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Bri a year ago
It turned out good! However I think I added to much salt to the chicken and salsa so next time I will do less.
Tami Hays 2 years ago
Really simple and yummy Less/no onions next time More avocado
Nancy 2 years ago
Loved it I added balsamic vinegar to the chicken when sautéing it. Chicken needed no additional salt after brining! Too salty. Can leave onions out of salsa for my husband. Great recipe.