Whole30 Spaghetti Squash Mac and Cheese

PALEO AND GLUTEN FREE EATS (1)
Hip Hoopin: "Really enjoyed this. Surprised how good it was an…" Read More
8Ingredients
30Minutes
670Calories

Ingredients

US|METRIC
  • 2 cups roasted cashews (raw, or cashew pieces)
  • 1 1/4 cups water (or chicken broth)
  • 1/4 cup lemon juice (from 1 fresh lemon)
  • 1/4 cup nutritional yeast
  • 2 teaspoons minced garlic
  • 1 teaspoon sea salt
  • 1 can full fat coconut milk
  • spaghetti squash
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    NutritionView More

    670Calories
    Sodium44% DV1050mg
    Fat86% DV56g
    Protein33% DV17g
    Carbs12% DV35g
    Fiber28% DV7g
    Calories670Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol
    Sodium1050mg44%
    Potassium790mg23%
    Protein17g33%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A0%
    Vitamin C15%
    Calcium6%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hip Hoopin 8 months ago
    Really enjoyed this. Surprised how good it was and very easy to make.