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13Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground beef
- 1/2 cup chopped onion
- 3/4 cup green pepper (chopped)
- 8 oz. tomato sauce
- 1 Tbsp. tomato paste
- 1 1/2 Tbsp. apple cider vinegar
- 1 Tbsp. Dijon mustard
- 1/2 tsp. minced garlic
- 1/2 tsp. dried parsley
- 1/2 tsp. salt
- 5 medjool dates (pitted)
- 2/3 cup water (reserved)
- russet potatoes (one per person)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium510mg21% |
| Potassium570mg16% |
| Protein19g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Dyer 6 years ago
I mince everything, because I don’t like texture of onions and green peppers, and it was delicious. We used sweet potatoes instead, and it was the perfect mix of sweet and savory.
Amber Lujano 6 years ago
This was excellent! I believe it does only call for 1-2 lbs of hamburger meat though and I had to feed 6 people so I did end up using about 5 lbs of hamburger meat and it still turned out fantastic! Will definitely make again.
Stella 7 years ago
This is such a cool concept and extremely delicious. I was addicted to this meal. Leftovers taste just as good as original. Yum!