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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. shrimp (shells on, and deveined)
- 4 cloves garlic
- 1 lemon
- 1 lemon
- 2 tsp. salt
- 2 tsp. pepper
- 2 tsp. red pepper flakes
- 1/2 cup olive oil
- 6 Tbsp. clarified butter (warmed)
- 3 Tbsp. hot sauce (Whole30 compliant)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol390mg130% |
| Sodium1800mg75% |
| Potassium560mg16% |
| Protein47g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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