Whole30 Bruschetta Grilled Chicken (Paleo Keto) Recipe | Yummly
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Whole30 Bruschetta Grilled Chicken (Paleo Keto)

Emily DePeña: "Great recipe. Broccoli on the side for me, and I…" Read More
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  • 1 1/2 pounds boneless skinless chicken breasts (sliced thin)
  • 1 cup fresh tomatoes (diced)
  • 1 tablespoon fresh basil leaves (chopped)
  • 1 teaspoon extra virgin olive oil
  • salt
  • pepper
  • 1 cup balsamic vinegar
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories270Calories from Fat50
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Calories from Fat50
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Vitamin A8%
    Vitamin C10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Emily DePeña 5 months ago
    Great recipe. Broccoli on the side for me, and I put it on toast for the family members who can eat it and they loved it too!
    Kim Weimer 10 months ago
    Love this, it's super easy and taste great. I just add a salad and woo hoo a healthy easy meal that fits in with our diet.
    Terry a year ago
    Super easy and tasty
    Laura Thompson a year ago
    This was a great tasting and easy meal to fix
    Dawson Eliasen a year ago
    Super easy and tasty!
    Megan C. 2 years ago
    So easy and so good! We made our chicken with the air fryer which made it slightly crispy and super juicy. Yum!
    . 2 years ago
    Easy to make very delicious
    tastes good. will do it again.
    Kellie 2 years ago
    Very fresh and yummy, a nice lift summer meal served with rice. Marinated in seasoning made with oregano, rosemary, thyme, onion flakes, garlic powder, salt, pepper, olive oil and a dash of red wine vinegar. Absolutely delish! The chicken was delicious just by itself with that seasoning too 🤤
    BugHouseRecipes 2 years ago
    It was so delicious! It tastes so fresh. I don’t feel huge and bloated after eating it. Served it with some mashed potatoes. Hubby loved it and ended up cleaning his plate!!!
    Ches P. 2 years ago
    Thought i had balsamic but I didn’t so i made it with teriyaki and added 2tbsp of vinegar and reduced it. Came out fantastic!
    Kim Morrison 2 years ago
    The flavor was great and easy to make
    Donahoo 2 years ago
    Brilliant and yummy... love it
    Lauren 2 years ago
    Very fresh and delicious and even the kids like it!
    AlTurki 2 years ago
    Good, I’d make it again
    Kerry Rosenthal 2 years ago
    Excellent! Super easy to make and nothing better than farm fresh tomato’s. A new regular.
    Melissa Reimer 2 years ago
    These were really good! I didn't cook the balsamic long enough, so it ended up kind of runny, but they were still tasty and refreshing.
    Jessica 2 years ago
    This is a quick easy weekday recipe, I served mine with zuchinni noodles which were also tossed with balsalmic and basil to round out the meal.
    Erica McNutt 2 years ago
    it was amazing...didn't change a thing
    Cook 2 years ago
    Loved it! Made sautéed spinach and sweet potato chips to go with it.
    Katie 2 years ago
    Loved it!! Husband loved it too! BUT I would suggest not doing 1 cup of the balsamic vinaigrette. Seems like that was a typo. 1/2 cup would be better and make more sense.
    Chloe' Fulcher 2 years ago
    I baked my chicken and added mozzarella on top, which I know probably doesn’t fit “keto” or “paleo” diets. It was so yummy this way!
    Mike s. 2 years ago
    This was just ok as described. The thin chicken was a bit dry when grilled. Im thinking a cast iron would keep it juicier and at the end add the tomato recipe for about 2 minutes to the pan before serving. This would really meld all the flavours and the heat enhace the balsamic reduction. thanks tho.
    Thomas 2 years ago
    Tastes good and healthy
    Kendra 2 years ago
    Was delicious, will definitely make again
    Nina McCauley 2 years ago
    This was delicious, will definitely make again.
    Megan Paradiso 2 years ago
    Made this for dinner along side some roasted vegetables and cauliflour mash! I will say, I did add fresh minced garlic to the bruschetta mix, more as a personal preference. I also sliced fresh mozzarella and placed it on top of the bruschetta and drizzeld the glaze over it. So delicious, light and flavorful! Very easy to make as well :)
    Kristina Biagiotti 2 years ago
    Amazing! I would definitely make this again.
    Cara 2 years ago
    very good. my husband said it is one of his favorite chicken recipes.
    Lawren Deml 2 years ago
    Perfect! 👌🏼 Super delicious!