Whole30 Bruschetta Grilled Chicken (Paleo Keto) Recipe | Yummly

Whole30 Bruschetta Grilled Chicken (Paleo Keto)

TASTY THIN(54)
Terry: "Super easy and tasty" Read More
7Ingredients
20Minutes
270Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds boneless skinless chicken breasts (sliced thin)
  • 1 cup fresh tomatoes (diced)
  • 1 tablespoon fresh basil leaves (chopped)
  • 1 teaspoon extra virgin olive oil
  • salt
  • pepper
  • 1 cup balsamic vinegar
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    NutritionView More

    270Calories
    Sodium17% DV410mg
    Fat9% DV6g
    Protein71% DV36g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories270Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol110mg37%
    Sodium410mg17%
    Potassium820mg23%
    Protein36g71%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A8%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(54)

    Terry a month ago
    Super easy and tasty
    Laura Thompson 2 months ago
    This was a great tasting and easy meal to fix
    Dawson Eliasen 3 months ago
    Super easy and tasty!
    Megan C. 6 months ago
    So easy and so good! We made our chicken with the air fryer which made it slightly crispy and super juicy. Yum!
    . 7 months ago
    Easy to make very delicious
    tastes good. will do it again.
    Kellie 8 months ago
    Very fresh and yummy, a nice lift summer meal served with rice. Marinated in seasoning made with oregano, rosemary, thyme, onion flakes, garlic powder, salt, pepper, olive oil and a dash of red wine vinegar. Absolutely delish! The chicken was delicious just by itself with that seasoning too 🤤
    BugHouseRecipes 9 months ago
    It was so delicious! It tastes so fresh. I don’t feel huge and bloated after eating it. Served it with some mashed potatoes. Hubby loved it and ended up cleaning his plate!!!
    Ches P. 9 months ago
    Thought i had balsamic but I didn’t so i made it with teriyaki and added 2tbsp of vinegar and reduced it. Came out fantastic!
    Kim M. 10 months ago
    The flavor was great and easy to make
    Donahoo 10 months ago
    Brilliant and yummy... love it
    Lauren 10 months ago
    Very fresh and delicious and even the kids like it!
    Alturki 10 months ago
    Good, I’d make it again
    Kerry Rosenthal 10 months ago
    Excellent! Super easy to make and nothing better than farm fresh tomato’s. A new regular.
    Melissa Reimer a year ago
    These were really good! I didn't cook the balsamic long enough, so it ended up kind of runny, but they were still tasty and refreshing.
    Jessica H. a year ago
    This is a quick easy weekday recipe, I served mine with zuchinni noodles which were also tossed with balsalmic and basil to round out the meal.
    Erica McNutt a year ago
    it was amazing...didn't change a thing
    Cook a year ago
    Loved it! Made sautéed spinach and sweet potato chips to go with it.
    Katie a year ago
    Loved it!! Husband loved it too! BUT I would suggest not doing 1 cup of the balsamic vinaigrette. Seems like that was a typo. 1/2 cup would be better and make more sense.
    Chloe' Fulcher a year ago
    I baked my chicken and added mozzarella on top, which I know probably doesn’t fit “keto” or “paleo” diets. It was so yummy this way!
    Mike Stephens a year ago
    This was just ok as described. The thin chicken was a bit dry when grilled. Im thinking a cast iron would keep it juicier and at the end add the tomato recipe for about 2 minutes to the pan before serving. This would really meld all the flavours and the heat enhace the balsamic reduction. thanks tho.
    Thomas a year ago
    Tastes good and healthy
    Kendra a year ago
    Was delicious, will definitely make again
    Nina McCauley a year ago
    This was delicious, will definitely make again.
    Megan Paradiso a year ago
    Made this for dinner along side some roasted vegetables and cauliflour mash! I will say, I did add fresh minced garlic to the bruschetta mix, more as a personal preference. I also sliced fresh mozzarella and placed it on top of the bruschetta and drizzeld the glaze over it. So delicious, light and flavorful! Very easy to make as well :)
    Amazing! I would definitely make this again.
    Cara a year ago
    very good. my husband said it is one of his favorite chicken recipes.
    Lawren Deml a year ago
    Perfect! 👌🏼 Super delicious!
    Mozes a year ago
    sooooo simple, healthy and delicious. we added feta cheese for a little oomph
    Amy G a year ago
    Yum yum yum! Will definitely make again

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