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8Ingredients
14Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups wheat (whole, flour white whole wheat or regular)
- 1 Tbsp. baking powder
- 1/4 tsp. salt
- 1 tsp. cinnamon
- 2 eggs
- 2 cups milk
- 2 Tbsp. melted butter
- 1 Tbsp. honey
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium710mg30% |
| Potassium450mg13% |
| Protein14g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Nancy B. a month ago
Tried out this recipe not 15 minutes ago. Added in a cup of fresh blueberries and a teaspoon of pure vanilla extract. Delicious and its whole wheat! : )
Lisa Deguchi a month ago
Boy oh boy! These waffles were great! I don’t know if it’s because I sifted the dry ingredients because my baking powder is lumpy or the fact that I made them in a “baby yoda” waffle iron, but they were puffy and actually light. I forgot the honey but didn’t miss it since I drowned my waffles in syrup anyway.