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12Ingredients
25Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. pasta (whole-wheat spaghetti)
- 1 clove garlic (minced)
- 2 Tbsp. extra virgin olive oil
- 1/2 tsp. salt (plus more for seasoning)
- 1/2 tsp. freshly ground black pepper (plus more for seasoning)
- 1 Tbsp. olive oil
- 16 oz. salmon
- 1/4 cup fresh basil leaves (chopped)
- 3 Tbsp. capers
- 1 lemon (zested)
- 2 Tbsp. lemon juice
- 2 cups baby spinach leaves (fresh)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium570mg24% |
| Potassium560mg16% |
| Protein31g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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