Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Whole-Wheat Raspberry Ricotta Scones
KRISTINE'S KITCHEN9Ingredients
35Minutes
270Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
9 SERVINGS
- 1 cup whole wheat flour
- 1 cup all purpose flour
- 1/4 cup sugar
- 1 Tbsp. baking powder
- 1/2 tsp. table salt
- 6 Tbsp. unsalted butter (cut into cubes and chilled)
- 1 cup fresh raspberries (roughly chopped in half)
- 3/4 cup whole milk ricotta
- 1/3 cup heavy cream
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium330mg14% |
| Potassium125mg4% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes