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Ingredients
US|METRIC
3 SERVINGS
- 3 cups whole wheat pastry flour
- 3 cups bread flour (unbleached)
- 2 Tbsp. nonfat dry milk
- 4 Tbsp. unsalted butter (chilled, cut into small pieces)
- 2 tsp. salt
- 1 1/2 cups water
- 2 cups unsalted butter (softened but still cool)
- 1/3 cup whole wheat pastry flour
- unbleached all purpose flour (for dusting the work surface)
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