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Whole Wheat Penne with Pesto and Spinach
EAT GOOD 4 LIFE7Ingredients
25Minutes
380Calories
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Ingredients
US|METRIC
5 SERVINGS
- 13 oz. whole wheat penne pasta
- 7 oz. fresh spinach (package of)
- 1 pkg. peas (can be frozen or in a can)
- 1/2 cup pesto sauce (I use more, we love pesto)
- 1/4 cup Parmesan cheese
- 1/4 cup pine nuts (optional, I know they are expensive)
- salt (to taste)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg1% |
Sodium280mg12% |
Potassium560mg16% |
Protein18g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber10g40% |
Sugars4g |
Vitamin A80% |
Vitamin C60% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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