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Whole Wheat Gingerbread Quick Bread with Maple Syrup Glaze
COOKIN' CANUCK17Ingredients
45Minutes
130Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 1/4 cups whole wheat pastry flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/2 tsp. ground cloves
- 1/2 tsp. grated nutmeg
- 3/4 tsp. salt
- 1 egg
- 1/2 cup plain nonfat Greek yogurt
- 3/4 cup 1% low-fat milk
- 1/3 cup pure maple syrup
- 3 Tbsp. molasses
- 2 Tbsp. coconut oil (melted & slightly cooled)
- 2 Tbsp. pure maple syrup
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground ginger
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium270mg11% |
| Potassium135mg4% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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