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7Ingredients
15Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup whole wheat flour
- 1 Tbsp. baking powder
- 1/2 tsp. sea salt
- 1 cup unsweetened almond milk (substitute water or other plant-based milk of choice)
- 2 Tbsp. pure maple syrup (sub coconut sugar or to make sugar-free, use stevia)
- 1/2 tsp. cinnamon (optional, adds flavour)
- 1 tsp. pure vanilla extract (optional, adds flavour)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Chen C 4 years ago
So easy and turned out fluffy and perfect ! Went well with melted chocolate. Thank you so much !
slltnfg 6 years ago
Perfect taste😍👌Finally found a recipe that doesn't need a lot of ingredients, is easy to make, uses whole wheat flour and is very tasteful!
Baker 6 years ago
Followed to a T. Awesome, fluffy, thick pancakes. Every brunch in my place will feature these.