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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup whole wheat flour
- 1 cup curd
- 3/4 cup sugar (I used granulated)
- 1 cup carrots (grated)
- 1/4 cup oil (I used Rice Bran)
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. vanilla essence
- 1 pinch salt
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium490mg20% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A100% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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