Whole Wheat Fettuccine with Mushroom Cream Sauce and Crispy Shiitakes Recipe | Yummly
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Whole Wheat Fettuccine with Mushroom Cream Sauce and Crispy Shiitakes

YOGA JOURNAL
12Ingredients
50Minutes
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Whole Wheat Fettuccine with Mushroom Cream Sauce and Crispy Shiitakes
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Ingredients

US|METRIC
5 SERVINGS
  • 1/4 cup kosher salt
  • 1 lb. whole wheat fettuccine (organic)
  • 2 Tbsp. olive oil
  • 2 Tbsp. olive oil
  • 1/2 lb. oyster mushrooms (trimmed & cut into strips)
  • 1/2 tsp. sea salt
  • 1/4 tsp. red chili flakes
  • 2 1/2 Tbsp. white balsamic vinegar
  • 1 1/2 cups cashews (soaked & blended until smooth with 2 cups water)
  • 1/2 lb. shiitakes (stemmed & sliced thinly)
  • 1 Tbsp. olive oil
  • 1/2 tsp. sea salt
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