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Ingredients
US|METRIC
4 SERVINGS
- 1 empanada dough (portion of Whole Wheat)
- 12 eggs (lightly beaten with a splash of water or milk)
- 1 cup white cheddar cheese (+/- as desired)
- 1 cup ham (diced, +/- as desired)
- 2 Tbsp. butter
- kosher salt
- fresh ground black pepper
- whole wheat flour (for the rolling surface)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol710mg237% |
| Sodium1770mg74% |
| Potassium440mg13% |
| Protein41g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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