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Whole Wheat Blueberry Lemon Ginger Scones
THE LEMON BOWL11Ingredients
15Minutes
220Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 3/4 cups white whole wheat flour
- 3 Tbsp. granulated sugar (or unrefined)
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 Tbsp. lemon zest (packed, from about 3 small lemons)
- 6 Tbsp. butter (cold)
- 1/2 cup crystallized ginger (diced)
- 1/3 cup dried blueberries
- 1/2 tsp. lemon extract
- 6 Tbsp. lemon juice (or milk)
- granulated sugar (or Unrefined, for sprinkling on top, optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium270mg11% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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