Whole Stuffed Cabbage

Name: Whole Stuffed Cabbage
Yield: 7
Ingredients: 2 tablespoons EVOO – Extra Virgin Olive Oil; 1 onion small, grated or finely chopped; 4 cloves garlic grated or chopped; salt; 1 bay leaf large; 1 cup dry white wine; 2 tomatoes large ripe, grated; 3 cups passata or tomato purée; 1 savoy cabbage large, heavy; 1 cup dried porcini mushrooms quality; 1 1/2 cups chicken stock enough to cover dried mushrooms in small pot; 1/3 pound pancetta meaty chunk, coarsely chopped; 2 tablespoons EVOO – Extra Virgin Olive Oil; 1/2 pound cremini mushrooms finely chopped; 1 carrot grated; 3 rib celery heart with leafy tops, finely chopped; 1 leek whites and pale greens, chopped; 1 onion finely chopped; 4 cloves garlic finely chopped; 2 tablespoons thyme leaves picked; 12 leaves sage very thinly sliced; salt; pepper; 2 slices peasant bread stale, processed into coarse breadcrumbs, about 2 cups; 1/3 cup whole milk; 1 pound lean ground beef 80%; 1/2 pound ground veal; 1/2 pound ground pork; 1/2 teaspoon ground cumin; 1/2 teaspoon pimenton ground, or sweet paprika

RACHAEL RAY SHOW

33Ingredients

┅Seconds

550Calories

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Ingredients

US|METRIC

7 SERVINGS

2 Tbsp. EVOO (– Extra Virgin Olive Oil)

1 onion (small, grated or finely chopped)

4 cloves garlic (grated or chopped)

salt

1 bay leaf (large)

1 cup dry white wine

2 tomatoes (large ripe, grated)

3 cups passata (or tomato purée)

1 savoy cabbage (large, heavy)

1 cup dried porcini mushrooms (quality)

1 1/2 cups chicken stock (enough to cover dried mushrooms in small pot)

1/3 lb. pancetta (meaty chunk, coarsely chopped)

2 Tbsp. EVOO (– Extra Virgin Olive Oil)

1/2 lb. cremini mushrooms (finely chopped)

1 carrot (grated)

3 rib celery heart (with leafy tops, finely chopped)

1 leek (whites and pale greens, chopped)

1 onion (finely chopped)

4 cloves garlic (finely chopped)

2 Tbsp. thyme leaves (picked)

12 leaves sage (very thinly sliced)

salt

pepper

2 slices peasant bread (stale, processed into coarse breadcrumbs, about 2 cups)

1/3 cup whole milk

1 lb. lean ground beef (80%)

1/2 lb. ground veal

1/2 lb. ground pork

1/2 tsp. ground cumin

1/2 tsp. pimenton (ground, or sweet paprika)

1/4 tsp. ground allspice

1/8 tsp. nutmeg

1 egg (lightly beaten)

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NutritionView More

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550Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories550Calories from Fat210

% DAILY VALUE

Total Fat23g35%

Saturated Fat7g35%

Trans Fat

Cholesterol135mg45%

Sodium1160mg48%

Potassium1930mg55%

Protein41g

Calories from Fat210

% DAILY VALUE

Total Carbohydrate42g14%

Dietary Fiber10g40%

Sugars14g

Vitamin A80%

Vitamin C110%

Calcium20%

Iron35%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Whole Stuffed Cabbage

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