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Whole Grain Gluten-Free Blueberry Mascarpone Muffins
THE ZESTFUL KITCHEN12Ingredients
64Minutes
140Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/2 cups gluten free all purpose flour (blend, such as Nu Life Always Gluten Free All-Purpose Flour, 10 ounces)
- 1 Tbsp. baking powder
- 1/2 tsp. table salt
- 3/4 cup sugar
- 3 eggs
- 1/2 cup mascarpone cheese
- 1/4 cup buttermilk
- 1/4 cup oil
- 1 tsp. grated lemon zest
- 1/2 tsp. almond extract (pure)
- 1 1/2 cups fresh blueberries
- 1 Tbsp. turbinado sugar
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium270mg11% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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