Whole Fish Baked Into a Salt Crust Recipe | Yummly
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Whole Fish Baked Into A Salt Crust

CONFESSIONS OF A SPOON
5Ingredients
40Minutes
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Whole Fish Baked Into A Salt Crust
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Ingredients

US|METRIC
4 SERVINGS
  • 1 whole fish (fresh, about 1 kg, cleaned and gutted)
  • 2 kilograms sea salt
  • 2 Tbsp. olive oil
  • 1 Tbsp. fresh lemon juice
  • 1 sprig rosemary
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