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Tiffany Bellah: "sooooo good
i used coconut oil instead of olive o…" Read More
11Ingredients
34Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- steamer (Kitchen Deluxe)
- 2 large potatoes (peeled and diced)
- 1 onion (Large, peeled and diced)
- 500 grams fresh tomatoes
- 2 Tbsp. olive oil
- 4 Tbsp. garlic (grated)
- 1 Tbsp. rosemary
- 1 Tbsp. cayenne pepper
- 3 Tbsp. thyme
- salt
- pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium1220mg35% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C100% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tiffany Bellah 6 years ago
sooooo good
i used coconut oil instead of olive oil and an assortment of different tomatoes and onions from our produce box
thyme and rosemary from the garden and only 1 tsp cayenne so the kids would eat it