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White Wine Poached Pears with Lemon Mascarpone
SPICE ROOTS7Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup white wine (Sauvignon Blanc - New Zealand)
- 1 cup water (Filtered)
- 1/4 cup sugar
- 1 vanilla bean (slit in the middle)
- 2 bosc pears
- 2 Tbsp. mascarpone cheese
- 1/2 tsp. lemon juice
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium20mg1% |
| Potassium160mg5% |
| Protein0g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars22g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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