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Joan Lubin: "Just delicious!! Love the cream sauce rather then…" Read More
16Ingredients
105Minutes
220Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 pkg. lasagna noodles (thin, no-cook)
- 2 1/2 cups whole milk
- 1 cup vegetable broth
- 6 cloves garlic (cut in quarters)
- 3 Tbsp. butter
- 5 Tbsp. flour
- 1 cup Parmesan cheese (quality, grated)
- 1/2 tsp. nutmeg
- pepper
- salt
- 4 Tbsp. olive oil
- 1 zucchini (large, cut in 1/4 inch slices)
- 1 summer squash (cut in 1/4 inch slices)
- 1 bag baby spinach
- 4 oz. sliced mushrooms
- 1 small yellow onion (diced)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium450mg19% |
Potassium440mg13% |
Protein9g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A70% |
Vitamin C30% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joan Lubin a year ago
Just delicious!! Love the cream sauce rather then a tomatoe base.. It was a big hit with my family.