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Jason Call: "my son and I love this! it is a little on the sal…" Read More
6Ingredients
15Minutes
160Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 lb. ground beef
- 1 pound sausage
- 1 lb. velveeta cheese
- 1/2 tsp. onion powder
- 1/2 tsp. black pepper
- 24 slider buns
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Directions
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol40mg13% |
Sodium420mg18% |
Potassium170mg5% |
Protein9g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A4% |
Vitamin C0% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(82)
Zoe Duvall 4 years ago
good. a little gunky, needs the cheese altered maybe cut down velveeta and add some shredded cheese
Elise Weil 4 years ago
It was very good. I cut the recipe in half, and I added sauteed mushrooms and heavy cream. So easy. I will make again.
Amanda Erne 4 years ago
Very good. We doubled the recipe and they still wanted more. The family loved it! Thinking of adding some mushrooms next time. There will definitely be a next time.
Joe Mangioni 4 years ago
used ground turkey instead of beef, the perfect cheap heart attack food i remember as a kid. think the long lost cousin of sloppy joes
Trish Maul 5 years ago
Pretty good. Seems a little thick. Otherwise, it was a hit. I served it on toasted Hawaiian buns. Will probably put it on my "Occasional" list.
Tabby Williams 5 years ago
Easy and so good!! Start to finish it only took 30 min (including cutting up sausage and letting cheese melt). It taste like a sausage dog mixed with a cheese burger 😬
Rickey Hall 5 years ago
really good will make again. i like spice so i also added a little crushed red pepper flakes and taco seasoning
Amy Campbell 5 years ago
were a little sticky so we added ketchup to the sandwiches.. other than that, super good!
Dagwood W 5 years ago
I have an old recipe that's similar. It adds a can of condensed golden mushroom soup. and maybe some finely chopped green bell pepper. The soup really ups the flavor.
Steven P. 5 years ago
Thought using only Velveta (however you spell it) cheese was too simple so I used Pepper Jack for spice and I belive provolone just for more cheese blend. It was amazing, and easy to make at short notice!
Shauna Schollaert 5 years ago
Super easy and fast to make. The whole family loved it except my youngest. 5 outta 6!!
Firechef 5 years ago
Made an experimental batch, added some smoked paprika and pepper flakes for a little zing. Worked out great!
Expanding the ingredients now and these will be an item on my Kafetaria Menu in Bali.
Thanks for the idea, appreciate it.
Andrew Kelly 5 years ago
It was great! I modified it, timing everything by 1.5 except the slider buns, so I could get more on each slider
Dodie Payne 5 years ago
Honestly this turned out really good as a slider, but even better as a cheese dip!
Ewald 5 years ago
Delicious! Added heavy whipping cream while melting the cheese so the final product wasn’t so thick. Definitely an easy to make dinner for everyone.