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Clay Hardy: "Added garlic and red pepper. Sprinkled some parmi…" Read More
7Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 2 Tbsp. margarine
- 3 Tbsp. all purpose flour
- 1 cube chicken bouillon (crumbled)
- 1 1/2 cups boiling water
- 1 cup 2% milk
- ground white pepper (to taste)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol20mg7% |
| Sodium310mg13% |
| Potassium125mg4% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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