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White Sauce Pasta Recipe | Pasta Recipe In White Sauce
HEBBAR'S KITCHEN21Ingredients
50Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. butter
- 2 cloves garlic (finely chopped)
- 1 Tbsp. maida (/ plain flour / all-purpose flour)
- 1 cup milk
- 1/4 tsp. pepper (crushed)
- 1/4 tsp. chilli flakes
- salt (to taste)
- 1 cup penne pasta (/ any pasta of your choice)
- 5 cups water (or as required to boil)
- salt (to taste)
- 1 Tbsp. butter
- 1 small onion (finely chopped)
- 1/2 capsicum (green, finely chopped)
- 1/2 red capsicum (finely chopped)
- 10 broccoli (florets)
- 3 Tbsp. water (or as required)
- 1/4 tsp. pepper (crushed)
- salt (to taste)
- 3 basil leaves (chopped)
- 1/4 tsp. chilli flakes
- 3 Tbsp. Parmesan cheese (grated)
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