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White Chocolate Pumpkin Gingersnap Truffles
KEEPIN' IT KIND5Ingredients
50Minutes
110Calories
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Ingredients
US|METRIC
17 SERVINGS
- 2 1/4 cups gingersnaps (broken, the hard, crunchy kind- I used Mi-Del brand)
- 1/2 cup pumpkin puree
- 1/4 cup flax meal
- 1 white chocolate (recipe of Raw)
- 3 slices crystallized ginger (chopped into very tiny pieces)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium120mg5% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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