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White Chocolate Macadamia Nut Cake
COOKIES AND CUPS14Ingredients
65Minutes
960Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup butter (room temperature)
- 2 cups light brown sugar
- 2 eggs
- 2 tsp. vanilla
- 2 cups buttermilk
- 2 tsp. baking soda
- 1 tsp. salt
- 3 cups cake flour
- 1 cup butter (room temperature)
- 2 1/2 cups powdered sugar
- 6 oz. white chocolate (melted and slightly cooled)
- 4 Tbsp. heavy cream
- 1 cup macadamia nuts (salted, chopped)
- white chocolate curls (or chips, optional)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium780mg33% |
| Potassium330mg9% |
| Protein9g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate122g41% |
| Dietary Fiber2g8% |
| Sugars88g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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