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White Chocolate Anzac Cookies
BAKING EQUALS LOVE10Ingredients
15Minutes
1600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups plain flour
- 1 1/3 cups white sugar (next time I think I might try adding a little less sugar just to tweak it a little more)
- 2 cups shredded coconut
- 2 cups rolled oats
- 200 grams butter
- 1/4 tsp. salt
- 6 Tbsp. golden syrup (if you can't get golden syrup where you are, you could substitute treacle or honey but the cookies will taste a little different)
- 1 tsp. baking soda
- 4 Tbsp. boiling water
- 250 grams white chocolate (bits, I like using the Nestle White Chocolate Bits coz they hold their cute drop shaped after baking but chopped up white chocolate would work too)
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NutritionView More
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1600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1600Calories from Fat680 |
% DAILY VALUE |
Total Fat76g117% |
Saturated Fat49g245% |
Trans Fat |
Cholesterol120mg40% |
Sodium960mg40% |
Potassium560mg16% |
Protein17g |
Calories from Fat680 |
% DAILY VALUE |
Total Carbohydrate219g73% |
Dietary Fiber10g40% |
Sugars126g |
Vitamin A25% |
Vitamin C2% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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